From ancient times, the seeds of various useful plants were used for culinary and medical purposes, their properties and effects on the organism were studied. These include the well-known anise, and its use is not limited to traditional medicine, it is widely used in traditional pharmaceuticals. What caused this popularity - will be discussed in the article.
Read MoreAnise and cumin - spices that have a wide range of applications in the food industry. Read more about what the spices differ from and what are their characteristics, read further in the article. Description and characteristics of plants Cumin and anise have long been cultivated by man, thanks to the unpretentiousness in the cultivation of them easy to care for.
Read MoreCultivation of bell peppers is an interesting occupation, but not an easy one, young saplings are quite capricious and require careful and careful care. The roots of young plants are gentle, very sensitive to the transplant. Experienced gardeners recommend picking in the early stages of cultivation, then in the future peppers will be more enduring and strong. Read More
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